Budouire Cake

• 2 packages boudoir biscuits
• 2 cans sliced peaches
• 2 (175 g) cans Nestle cream
• 2 packets Dream Whip
• 12 cup anise (For Syrup Mixture)
• 12 cup milk (For Syrup Mixture)
• chocolate shavings

1. Mix the milk, Anis and Peach syrup from the Peach tin together.
2. Wet the Budouires in the Mixture and put 1 layer on a dessert dish.
3. Place Sliced peaches ontop of the budouirs almost covering it.
4. Spread the Nestle cream onto the Peaches until they are completly covered with the cream.
5. Make another layer of budouirs the same as you did before.
6. Spread the other tin of nestle cream all over.
7. Make the dream topping mixture as it says on the packet and spread all over and around the top.
8. Place the rest of the Sliced peaches ontop of everything.
9. Add the Chocolate flakes to decorate.

boudoir biscuits, peaches, cream, packets dream whip, anise, milk, chocolate shavings

Taken from www.food.com/recipe/budouire-cake-13205 (may not work)