Wasabi Oil

• 1/2 cup wasabi powder
• 1 tablespoon mirin
• 1 teaspoon sugar
• Water
• 1/2 cup canola oil

1. In a stainless steel bowl, whisk wasabi, mirin and sugar.
2. Add water until a loose puree is achieved.
3. Whisk in oil.
4. For extra spicy, use less oil.

wasabi powder, mirin, sugar, water, canola oil

Taken from www.foodnetwork.com/recipes/wasabi-oil-recipe.html (may not work)