Crustless Quiche Recipe

• 4 slices bacon (cut in small pcs)
• 1 lg. onion (minced)
• 1 pkg. minced frzn spinach (thawed)
• 8 Large eggs
• 2 c. lowfat milk
• 1/2 c. any grated cheese
• 4 sliced Swiss cheese (minced)
• 1/2 c. flour
• 1 teaspoon baking pwdr

1. Cook bacon in frying pan till almost done.
2. Add in onions and cook till limp.
3. Add in spinach and cook a minute longer.
4. Grease 7 x 12 inch glass baking dish.
5. Distribute spinach mix proportionately on bottom of pan.
6. Sprinkle Swiss cheese over spinach.
7. Beat Large eggs, lowfat milk, grated cheese, flour and baking pwdr.
8. Pour gently over spinach.
9. Bake at 375 degrees for about 1 hour or possibly till golden brown and knife inserted in center comes out clean.

bacon, onion, frzn spinach, eggs, milk, cheese, swiss cheese, flour, baking pwdr

Taken from cookeatshare.com/recipes/crustless-quiche-21104 (may not work)