Fiesta Salad with Creamy Orange Dressing

  1. Grate zest from 1 orange; place in small bowl.
  2. Holding oranges over same bowl, section all oranges, reserving juice in bowl.
  3. (See Tip.)
  4. Set orange sections aside.
  5. Add mayo and sugar to juice mixture; mix well.
  6. Place jicama in center of platter; surround with oranges, apples and beets.
  7. Drizzle with mayo mixture.
  8. Top with pomegranate seeds and nuts.

oranges, mayonnaise, sugar, jicama, apples, beets, pomegranate seeds, walnuts

Taken from www.kraftrecipes.com/recipes/fiesta-salad-creamy-orange-dressing-114577.aspx (may not work)

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