Dezzie's Peanut Butter Fluffy Pie Recipe

• 1 (8 ounce.) pkg. cream cheese, softened
• 1 c. creamy or possibly crunchy peanut butter
• 1 (14 ounce.) can sweetened condensed lowfat milk
• 1/4 c. lemon juice
• 1 teaspoon vanilla flavor
• 1 (4 1/2 ounce.) Cold Whip
• 1 graham cracker pie crust
• Chocolate curls

1. In large mixer bowl, beat cream cheese till light and fluffy.
2. Beat in peanut butter and slowly add in condensed lowfat milk, beating till smooth, by hand.
3. Stir in lemon juice and vanilla.
4. Mix in Cold Whip topping.
5. Lightly pile into crust.
6. Garnish with chocolate curls.
7. Refrigerate2 hrs.

cream cheese, crunchy peanut butter, condensed lowfat milk, lemon juice, vanilla flavor, graham cracker pie crust, chocolate curls

Taken from cookeatshare.com/recipes/dezzie-s-peanut-butter-fluffy-pie-37919 (may not work)