Ham & Swiss Sandwich
- 1/2 cup butter
- 6 tbsp dijon mustard
- 1 tbsp worcestershire sauce
- 5 Aunt Millies Onion Rolls
- 2 lb deli sliced honey ham
- 1 sliced thin onion
- 10 slice Swiss cheese
- Preheat oven to 350
- In microwave, melt butter
- In a small bowl, mix together the Worcester sauce, half the melted butter, mustard, with a fork til combined.
- On a cookie sheet, line with foil, non shiny side facing up.
- Open rolls and smooth on some combined mustard sauce.
- Add 3-5 slices of ham onto roll
- Add sliced onion onto ham
- Add 2 slices of swiss onto onion.
- Put the top of roll back on
- With the remaining butter, drizzle butter on top of sandwiches.
- Cover pan with foil.
- Slide pan into oven and bake 13-15 minutes.
- Remove from oven and uncover pan.
- Slide pan back into oven for 3 minutes.
- Remove from oven and serve.
- Great with breaded mozzarella cheese sticks.
butter, mustard, worcestershire sauce, onion rolls, deli, thin onion, swiss cheese
Taken from cookpad.com/us/recipes/345526-ham-swiss-sandwich (may not work)