Butter Bean Patties ( Pavta Patties ) Recipe

• 150 gm butter beans soaked overnight
• 300 gm potatoes peeled boiled and mashed
• 1 tsp turmeric pwdr
• 1 tsp chilli pwdr
• 1 tsp garam masala pwdr
• 5 Tbsp. sunflower oil
• 4 tsp flour

1. Boil the beans in plenty of water till very soft.
2. Drain.
3. Knead all the ingredients (including the beans) except the flour and oil into a stiff dough.
4. Make equal sized balls of this dough and flaken slightly.
5. Heat the oil in a frying pan.
6. Roll each patty in the flour shake off any excess and shallow fry till crisp and brown.
7. This second recipe can be made from the leftovers of Poatao and butter beans with a few additions.
8. Serves 4

butter, potatoes, turmeric, chilli pwdr, garam masala, sunflower oil, flour

Taken from cookeatshare.com/recipes/butter-bean-patties-pavta-patties-95345 (may not work)