Green Chile Beef & Potato Burritos

• 2 lb Ground Beef
• 1 lb Green Chile
• 2 can Cream of potato
• 1 Black pepper
• 1 Cheese
• 1 Tortillas

1. cook ground beef in a large pot
2. when beef is done add green chile, cream of potato, cheese, & pepper
3. bring to simmer while stirring.
4. remove heat use large spoon & place on tortillas
5. roll up and enjoy.

ground beef, green chile, cream of potato, black pepper, cheese, tortillas

Taken from cookpad.com/us/recipes/331183-green-chile-beef-potato-burritos (may not work)