6 step Chicken Tikka

• 1 kg chicken
• 1 teaspoon red food coloring
• 3 teaspoons cumin powder
• 2 tablespoons low-fat plain yogurt
• 1 tablespoon green chili, chopped
• 1 tablespoon ginger-garlic paste
• 5 pieces limes, chopped
• salt
• oil, to fry

1. Cut the chicken and make deep cuts on the pieces.
2. Mix all the ingredients.
3. Marinate the chicken for a minimum of 2 hours.
4. Deep fry.
5. Drain on paper towels.
6. Serve.

chicken, red food coloring, cumin powder, lowfat plain yogurt, green chili, gingergarlic, salt, oil

Taken from www.food.com/recipe/6-step-chicken-tikka-42043 (may not work)