Sugared Walnut Fruit Salad

• 12 cup walnut halves
• 1 tablespoon water
• 1 tablespoon sugar
• 2 medium navel oranges, peeled and sectioned
• 2 cups red seedless grapes
• 2 kiwi fruits, peeled and chopped
• 1 medium peaches, chopped or 34 cup frozen sliced peach, thawed and chopped
• 1 cup strawberry, sliced
• 1 12 teaspoons orange zest (optional)

1. In a small bowl, combine walnuts and water, drain.
2. Toss walnuts with sugar.
3. Spread in a single layer on a greased foil-lined baking sheet and bake at 350 degrees for 5-6 minutes or until golden brown.
4. Cool on pan, stirring occasionally.
5. In a large salad bowl, combine fruits.
6. Sprinkle with sugared walnuts and toss lightly.
7. Springs with orange zest.
8. Serve immediately.

walnut halves, water, sugar, oranges, grapes, kiwi fruits, peaches, strawberry, orange zest

Taken from www.food.com/recipe/sugared-walnut-fruit-salad-264587 (may not work)