Mexican Beef Burgers

• 2 eggs, beaten
• 2 (4 ounce) canschopped green chilies
• 14 cup finely minced onion
• 1 cup salsa
• 12 teaspoon pepper
• 1 garlic clove, minced
• 1 cup finely crushed corn chips
• 2 lbs ground beef
• 8 flour tortillas, warmed (10 inches)
• chopped tomato
• chopped ripe olives
• shredded cheddar cheese
• shredded lettuce
• salsa
• sour cream

1. In a bowl, combine first 6 ingredients.
2. Add chips and beef; mix well.
3. shape into eight patties.
4. Place on grill until no longer pink.
5. Wrap burgers and desired toppings in tortillas.

eggs, green chilies, onion, salsa, pepper, garlic, corn chips, ground beef, flour tortillas, tomato, olives, cheddar cheese, shredded lettuce, salsa, sour cream

Taken from www.food.com/recipe/mexican-beef-burgers-310863 (may not work)