Slow Cooked Sweet n Zesty Pork

• 8 boneless pork chops(each abt 1/2 inch thick,roughly 2 1/2 lbs)
• 3/4 cup Zesty Italian Dressing or your favorite Italian Dressing
• 1/2 cup water
• 1/4 cup brown sugar
• 3 tbsp olive oil, extra virgin
• 1 tbsp McCormick barbecue seasoning (or your favorite) Im using mesquite barbecue seasoning.
• 1/2 tsp red pepper flakes
• 1/2 tsp chopped garlic

1. Place pork chops in the slow cooker, frozen or fresh.
2. Its OK if they stack together.
3. Mix all remaining ingredients and pour over pork.
4. Cook on low for 6 hrs if fresh.
5. 7 hrs if frozen.
6. Shred with two forks and serve over rice, pasta,noodles, steamed veggies or in a hearty roll with cheese for a sandwich.

pork chopseach, italian dressing, water, brown sugar, olive oil, barbecue seasoning, red pepper, garlic

Taken from cookpad.com/us/recipes/346612-slow-cooked-sweet-n-zesty-pork (may not work)