Sauerkraut, Slovak Style Recipe

• 1 lg. onion, diced
• 2-3 tbsp. butter
• 1 (16 ounce.) can sauerkraut, washed & liquid removed well
• 1 tbsp. sugar
• 1 tbsp. caraway seed
• Pepper to taste

1. In a skillet, cook onion in butter till lightly browned.
2. Add in sauerkraut, sugar, caraway seed and pepper; mix well.
3. Simmer, covered 30 min, stirring occasionally.

onion, butter, well, sugar, caraway seed, pepper

Taken from cookeatshare.com/recipes/sauerkraut-slovak-style-32223 (may not work)