Tavern Dip

• 8 ounces cream cheese
• 10 ounces sharp cheddar cheese spread
• 13 cup beer dark
• 1 1/2 teaspoon worcestershire sauce
• 2 tablespoons imitation bacon bits

1. Combine the ingredients in a 1 1/2 quart (1 1/2 L) bowl.
2. With the microwave on MEDIUM, cook 6 to 8 minutes, rotating one-quarter turn every minute until the mixture is done.

cream cheese, cheddar cheese, beer dark, worcestershire sauce, bacon bits

Taken from recipeland.com/recipe/v/tavern-dip-807 (may not work)