Chips and Chicken Crunch

• 30 grams Kurkure or similar stick chips( fries)
• 1 as needed Chicken piece from Chicken Curry leftovers
• 1 Red Onion
• 2 each Green chillies
• 2 each Pickle

1. Chop the onion, chillies and pickle.
2. Cut the chicken pieces into smaller portions.
3. In a bowl add the kurkure, onions chopped, chillies chopped, chicken chopped, pickle chopped and a bit of salt and mix.
4. In a frying pan, heat the mixture and just toss it around.
5. Serve hot and crunchy.

chips, chicken, red onion, green chillies, pickle

Taken from cookpad.com/us/recipes/353433-chips-and-chicken-crunch (may not work)