Horse Race Pie
- 4 eggs
- 34 cup sugar
- 14 cup brown sugar
- 1 teaspoon vanilla
- 2 tablespoons Bourbon
- 1 cup white corn syrup
- 12 cup melted butter
- 1 tablespoon flour
- 1 cup whole pecans
- 1 cup chocolate chips
- Beat eggs.
- Add sugars, vanilla, bourbon, corn syrup, butter and flour.
- Mix thoroughly in mixer.
- Make sure butter is not too hot or it will cook the eggs in the mixture.
- Put pecans and chocolate chips into bottom of unbaked 10" pie shell.
- Deep-dish pie shell will be too big.
- Pour filling on top and bake 45 minutes at 350 degrees.
- Serve warm (but not too warm or will be gooey)with whipped cream.
eggs, sugar, brown sugar, vanilla, bourbon, white corn syrup, butter, flour, pecans, chocolate chips
Taken from www.food.com/recipe/horse-race-pie-469224 (may not work)