Chocolate Martini
- 2 ounces of godiva chocolate liqueur, 1 1/2 shots
- 2 ounces Creme de Cacao, 1 1/2 shots
- 12 fluid ounce vodka (can use vanilla vodka)
- 4 12 ounces half-and-half, 2 1/2 shots
- Mix all ingredients in a shaker with ice, shake and pour into a chilled cocktail glass.
- You can rim the glass with Hershey's syrup and dip in sugar, or use the syrup to drizzle in the glass before pouring in the drink.
godiva chocolate, cacao, vodka, shots
Taken from www.food.com/recipe/chocolate-martini-376421 (may not work)