Taco Salad

• 6 -8 cups nacho cheese or 6 -8 cups spicy nacho flavor Doritos
• 1 12 lbs ground beef
• 1 12 cups salsa
• 2 tablespoons chili powder
• 12 teaspoon cayenne pepper
• 4 cups shredded iceberg lettuce
• 2 large tomatoes, diced
• 2 cups shredded cheddar cheese
• 1 cup shredded monterey jack cheese or 1 cup monterey jack pepper cheese
• 2 cups ranch dressing

1. Crush doritoes into smaller pieces.
2. Put in the bottom of a large container.
3. (square is best).
4. Brown ground beef and drain.
5. Add chili powder,cayenne and salsa to meat, heat through.
6. Layer meat mixture on top of the chips.
7. Layer cheeses, lettuce and tomatoes on top of meat and chips.
8. Pour Ranch over top of salad.
9. Enjoy!

nacho cheese, ground beef, salsa, chili powder, cayenne pepper, shredded iceberg lettuce, tomatoes, cheddar cheese, shredded monterey jack cheese, ranch dressing

Taken from www.food.com/recipe/taco-salad-364447 (may not work)