Bacon & Eggs Pizza

• 1 ready-to-use baked pizza crust (12 inch)
• 1/2 cup OSCAR MAYER Real Bacon Bits
• 1/3 cup each chopped tomatoes, green onions and fresh mushrooms King Sooper's 1 lb For $0.99 thru 02/09
• 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
• 4 eggs
• 1/4 cup water

1. Heat oven to 375F.
2. Place pizza crust on foil-covered baking sheet; top with bacon, tomatoes, vegetables and cheese.
3. Beat eggs and water with whisk until well blended; carefully pour over crust.
4. Bake 15 to 20 min.
5. or until eggs are set and crust is lightly browned.

ready, bacon, tomatoes, mozzarella cheese, eggs, water

Taken from www.kraftrecipes.com/recipes/bacon-eggs-pizza-62584.aspx (may not work)