Balsamic Beef Dip Sandwich

• 2 Tbsp. KRAFT Lite Balsamic Roasted Garlic Vinaigrette Dressing
• 1 cup thin onion slices Safeway 3 lb For $2.99 thru 02/09
• 1/2 cup thin red pepper strips
• 1/2 cup fat-free reduced-sodium beef broth, divided
• 12 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
• 2 French bread rolls (6 inch), partially split

1. Heat dressing in medium skillet on medium heat.
2. Add onions and peppers; cover.
3. Cook 5 min., stirring occasionally.
4. Stir in 1 Tbsp.
5. broth; simmer, covered, on medium-low heat 10 min., stirring occasionally.
6. Meanwhile, microwave remaining broth in microwaveable bowl on HIGH 1 min.
7. or until hot.
8. Fill rolls with meat mixture.
9. Serve with broth as a dipping sauce.

garlic, thin onion, thin red pepper, beef broth, beef, bread rolls

Taken from www.kraftrecipes.com/recipes/balsamic-beef-dip-sandwich-136558.aspx (may not work)