Asparagus and Bacon Egg Stir Fry

• 1 bunch Asparagus
• 1 pack Half-strip of bacon
• 1 Egg
• 1 Salt and pepper
• 1 Vegetable oil

1. Parboil the asparagus.
2. Cut the asparagus and bacon into easy to eat pieces.
3. Heat vegetable oil in a pan, add the asparagus and bacon, and lightly fry.
4. Season with salt and pepper.
5. Add the beaten egg, fry some more, transfer to a serving plate and enjoy.

pack, egg, salt, vegetable oil

Taken from cookpad.com/us/recipes/169621-asparagus-and-bacon-egg-stir-fry (may not work)