Crispy Gingerbread Cookies Recipe

• 5 1/2 c. sifted flour
• 1 tbsp. baking soda
• 2 teaspoon baking pwdr
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 3/4 teaspoon ginger
• 1 c. shortening
• 1 c. sugar
• 1 egg, beaten
• 1/2 teaspoon vanilla
• 1 c. dark molasses
• 1/2 c. strong coffee

1. Sift together flour, soda, baking pwdr, salt, ginger and cinnamon.
2. Cream shortening and sugar gradually; beat till light.
3. Add in Large eggs and vanilla.
4. Add in molasses and coffee, then sifted dry ingredients; mix well and chill.

flour, baking soda, baking pwdr, salt, cinnamon, ginger, shortening, sugar, egg, vanilla, dark molasses, coffee

Taken from cookeatshare.com/recipes/crispy-gingerbread-cookies-6096 (may not work)