Quick Taco Chicken

• 3 cups instant cooked rice
• 1 (1 1/4 ounce) package taco seasoning mix
• 1 lb chicken breast, cut into chunks
• 1 (14 1/2 ounce) can diced tomatoes
• 14 cup honey
• 18 teaspoon cayenne pepper

1. Combine all ingredients, except rice, in frying pan and bring to a boil.
2. Reduce heat, cover and let simmer about 10 minutes or until chicken is done.
3. Serve over rice.
4. If desired, top with shredded cheddar cheese and sour cream.

rice, taco seasoning mix, chicken breast, tomatoes, honey, cayenne pepper

Taken from www.food.com/recipe/quick-taco-chicken-124808 (may not work)