Chocolatey Football Bites

• 4 cups Cocoa Pebbles cereal
• 6 ounces semi-sweet chocolate baking squares
• 12 cup light corn syrup
• 1 tablespoon butter or 1 tablespoon margarine
• 12 teaspoon vanilla
• white cake decorating gel

1. Place cereal in large bowl.
2. Microwave chocolate, corn syrup and butter in large microwavable bowl on HIGH 2-1/2 minutes, stirring after 1-1/2 minutes.
3. Stir in vanilla.
4. Pour chocolate mixture over cereal; mix well.
5. Shape into 18 (3-inch long) football shapes, using slightly moistened hands.
6. Place on waxed paper; cool completely.
7. Use decorating gel to add lacings to footballs.

cocoa pebbles, semisweet chocolate baking squares, light corn syrup, butter, vanilla, white cake decorating gel

Taken from www.food.com/recipe/chocolatey-football-bites-110020 (may not work)