Spicy Bacon Cheddar Butterflies

• 1 puff pastry sheet, thawed
• 1 cup shredded cheddar cheese
• 34 cup cooked crumbled bacon
• 1 teaspoon cayenne pepper
• 1 egg, beaten

1. Roll out 1 thawed puff pastry sheet into a 12-by- 16-inch rectangle.
2. Sprinkle with 1 cup shredded cheddar cheese, 3/4 cup cooked crumbled bacon and 1 teaspoon cayenne pepper.
3. Roll up the pastry just to the center, then repeat with the opposite side.
4. Brush with beaten egg and press together to adhere.
5. Cut crosswise into 1/2-inchthick slices; place cut side down on a baking sheet and brush with beaten egg.
6. Bake in a 400 oven until golden, about 15 minutes.

pastry sheet, cheddar cheese, bacon, cayenne pepper, egg

Taken from www.food.com/recipe/spicy-bacon-cheddar-butterflies-341408 (may not work)