Herb and Goat's Cheese Muffins

• 1 cup flour
• 2 tablespoons flour
• 2 teaspoons baking powder
• 2 ounces fresh cilantro, minced
• 1 ounce of fresh mint, minced
• 14 teaspoon salt
• 1 egg
• 2 tablespoons oil
• 12 cup milk
• 4 ounces fresh goat's cheese, crumbled

1. Preheat oven to 350 degrees F.
2. Mix together the flour, baking powder, herbs and salt in a bowl.
3. In another bowl, beat the egg with a fork.
4. Add the oil and milk and mix well.
5. Combine the two mixtures.
6. Add the crumbled cheese.
7. Pour the mixture into greased muffin molds only half-full and bake for 25 minutes.

flour, flour, baking powder, fresh cilantro, mint, salt, egg, oil, milk, fresh goats cheese

Taken from www.food.com/recipe/herb-and-goat-s-cheese-muffins-520541 (may not work)