Bolo de Fuba (Corn Meal Cake) Recipe foodforeveryseason

• 3 cups milk
• 4 eggs
• 1-1/2 cup Yellow corn meal (coarse)
• 1-1/2 cup Granulated sugar
• 1-1/2 tablespoons All-purpose flour
• 2-1/2 tablespoons Unsalted butter, melted
• 1 tablespoon Baking powder
• 2 tablespoons grated Parmesan cheese

1. Preheat oven to 350 degrees F. Grease a 13x9x2 baking pan with butter.
2. Use sugar to coat buttered pan.
3. Add milk,eggs, corn meal, sugar, flour, and butter to blender.
4. Mix all ingredients until blended well (about 1 minute).
5. Then add baking powder and grated Parmesan cheese and blend on lowest setting or pulse for a few seconds.
6. Pour mixture into baking pan and bake at 350 degrees F for 50 minutes or until golden brown.
7. Remove from oven and let cool for 30 minutes before serving.

milk, eggs, yellow corn meal, sugar, allpurpose, butter, baking powder, parmesan cheese

Taken from www.chowhound.com/recipes/bolo-de-fuba-corn-meal-cake-29393 (may not work)