Breakfast Pie
- 1 (9 inch) unbaked pie shells
- 1 (8 ounce) can apple pie filling
- 1 lb hot sausage
- 1 cup grated sharp cheddar cheese
- 14 cup soft butter
- 12 cup brown sugar
- 23 cup flour
- Pour pie filling in the pie crust, top with sausage and cheddar cheese.
- Prepare streusel topping and place on top of other ingredients.
- Bake at 375 degrees for 35-40 minutes until crust is golden brown and center is hot.
apple pie filling, hot sausage, cheddar cheese, butter, brown sugar, flour
Taken from www.food.com/recipe/breakfast-pie-272905 (may not work)