Hot Doggity Pizza

• 1 lb pizza dough (or 1 recipe easy no yeast pizza dough, makes two 7inch pizzas)
• 2 teaspoons olive oil, divided
• 12 cup tomato sauce, divided
• 2 low-fat hot dogs, sliced into thin rounds
• 1 cup low fat mozzarella, shredded
• 12 cup green bell pepper, sliced thinly
• 14 cup sweet onion, quartered and sliced thinly

1. Preheat oven to 400 degrees.
2. Make pizza dough according to Chef Joey Z's directions 1-5.
3. Shape dough into two balls.
4. Flatten with hands and shape into two 7 inch discs.
5. Place each disc onto lightly oiled cookie sheet.
6. Let rest a few minutes while you prepare the toppings.
7. Spread 1 teaspoons olive oil over each pizza crust.
8. Spread 1/4 cup tomato sauce over each pizza.
9. Scatter sliced hot dogs over pizzas and top each with 1/2 cup mozzarella.
10. Scatter green peppers and onions over top, or choose your own toppings.
11. Bake at 400 degrees for 15 minutes, or until cheese is bubbly.

pizza dough, olive oil, tomato sauce, mozzarella, green bell pepper, sweet onion

Taken from www.food.com/recipe/hot-doggity-pizza-349312 (may not work)