Hashbrown Casserole Recipe

• 1 lg. onion
• 1 stick butter
• 1 pkg. hashbrowns (frzn)
• 1 can cream of chicken soup
• 1 pkg. grated cheese
• 1/2 container lowfat sour cream
• Corn flakes

1. Saute/fry minced onion in butter, stir in thawed hashbrowns, add in other ingredients and put in buttered dish (rectangular).
2. Bake at 350 degrees for 45 min.
3. Yields: 8 to 10 servings.

onion, butter, hashbrowns, cream of chicken soup, grated cheese, sour cream, flakes

Taken from cookeatshare.com/recipes/hashbrown-casserole-58480 (may not work)