Stuffed French Toast Melt

• 2 eggs
• 1/4 cup maple-flavored or pancake syrup, divided
• 4 slices white bread
• 2 KRAFT Singles
• 2 slices cooked OSCAR MAYER Bacon, broken in half Rite Aid 2 For $7.00 thru 02/06

1. Heat medium nonstick skillet on medium heat.
2. Meanwhile, whisk eggs and 1 Tbsp.
3. syrup in pie plate until blended.
4. Fill bread slices with Singles and bacon to make 2 sandwiches.
5. Dip, 1 at a time, in egg mixture, turning to evenly moisten both sides of each sandwich.
6. Cook 2 min.
7. on each side or until Singles are melted and sandwiches are golden brown on both sides.
8. Cut each sandwich into 3 sticks.
9. Serve as dippers with remaining syrup.

eggs, maple, white bread, singles, bacon

Taken from www.kraftrecipes.com/recipes/stuffed-french-toast-melt-165997.aspx (may not work)