Blueberry-Peach Crisp

• 1 can (29 oz.) peach slices in juice, undrained
• 1 bag (12 oz.) frozen blueberries, thawed, undrained Whole Foods 3 For $10.00 thru 02/09
• 2 tsp. ground cinnamon, divided
• 2 Tbsp. MINUTE Tapioca
• 1-1/4 cups whole grain cereal flakes with blueberries, coarsely crushed Whole Foods 3 For $10.00 thru 02/09
• 1/4 cup PLANTERS Walnut Pieces
• 1 Tbsp. brown sugar

1. Toss peaches with their juices, the blueberries and 1 tsp.
2. of the cinnamon in 8-inch microwaveable dish.
3. Microwave on HIGH 3 min.
4. Stir in tapioca.
5. Microwave an additional 4 min., stirring after 2 min.
6. Let stand 5 min.
7. Meanwhile, mix cereal, walnuts, sugar and the remaining 1 tsp.
8. cinnamon until well blended.
9. Spoon fruit mixture evenly into four dessert dishes; sprinkle with cereal mixture.

frozen blueberries, ground cinnamon, tapioca, grain cereal, brown sugar

Taken from www.kraftrecipes.com/recipes/blueberry-peach-crisp-61662.aspx (may not work)