Easy Grilled Asian BBQ Chicken Rolls

• 1/4 cup KRAFT Original Barbecue Sauce
• 1/4 cup KRAFT Lite Asian Toasted Sesame Dressing
• 4-1/2 tsp. creamy peanut butter
• 4 small boneless skinless chicken breasts (1 lb.)
• 1 each small green and red pepper, cut in half
• 1 red onion, cut into 1/2-inch-thick slices
• 1 small tomato, cut in half King Sooper's 1 lb For $0.99 thru 02/09
• 4 flour tortillas (8 inch)

1. Heat grill to medium heat.
2. Combine barbecue sauce and dressing.
3. Add 1/4 cup to peanut butter in small bowl; mix well.
4. Grill chicken 5 to 7 min.
5. on each side or until done (165 degrees F), brushing occasionally with remaining barbecue sauce mixture for the last few minutes.
6. Meanwhile, grill peppers and onions 4 to 5 min.
7. or until crisp-tender, and grill tomatoes 2 to 3 min.
8. or until tender, turning once.
9. Cut chicken and vegetables into thin strips; place on tortillas.
10. Roll up tightly.
11. Serve with peanut butter mixture.

barbecue sauce, kraft lite asian, peanut butter, chicken breasts, green, red onion, tomato, flour tortillas

Taken from www.kraftrecipes.com/recipes/easy-grilled-asian-bbq-chicken-rolls-154734.aspx (may not work)