Sesame Cabbage Salad

• 1 English cucumber
• 1 cup thinly slivered red onion
• 4 cups finely shredded napa cabbage
• 4 cups shredded red cabbage
• 13 cup finely sliced green onion
• 14 cup chopped fresh cilantro
• 2 tablespoons roasted sesame seeds
• 12 cup rice vinegar
• 2 tablespoons sugar
• 1 tablespoon asain toasted sesame oil
• 34 teaspoon salt
• 14 teaspoon white pepper

1. Rince and thinly slice cucumber, in a bowl, mix cucumber, onion and Sesame dressing.
2. Cover and chill at least 1 hour or up to 1 day.
3. Up to 1 hour before serving, layer napa cabbage and red cabbage in a bowl.
4. Pour marinated cucumber mixture over the top.
5. Sprinkle with green onions, cilantro and sesame seeds.
6. Just brfore serving mix well.
7. Sesame dressing: In a small bowl or 1 cup measuring cup mix together ALL of the ingredients for dressing, Makes 3/4 cup.

cucumber, onion, cabbage, shredded red cabbage, green onion, fresh cilantro, sesame seeds, rice vinegar, sugar, sesame oil, salt, white pepper

Taken from www.food.com/recipe/sesame-cabbage-salad-55001 (may not work)