Spaghetti Salad

• 2 lbs spaghetti
• 1 (8 ounce) box cherry tomatoes, halve
• 1 red onion
• 2 bell peppers
• 1 (15 ounce) can black olives
• 1 (15 ounce) can artichoke hearts
• parmesan cheese, to taste
• 12 Salad Supreme dry seasoning
• 1 (8 ounce) box mushrooms, sliced
• 8 ounces Wishbone Italian dressing

1. Cook and drain spaghetti.
2. Mix in the rest of the veggies.
3. Store in sealed container for at least 4 hours, stirring occasionally.

cherry tomatoes, red onion, bell peppers, black olives, hearts, parmesan cheese, salad supreme dry seasoning, mushrooms, italian dressing

Taken from www.food.com/recipe/spaghetti-salad-139007 (may not work)