Spaghetti with Tuna and Fresh Tomato Sauce

  1. In a large bowl, combine the tomatoes, oil, garlic, basil, vinegar, salt, and pepper.
  2. In a large pot of boiling, salted water, cook the spaghetti until just done, about 12 minutes.
  3. Drain and toss the pasta with the tuna and the tomato mixture.

tomatoes, olive oil, garlic, fresh basil, balsamic, salt, freshground black pepper, spaghetti, tuna

Taken from www.foodandwine.com/recipes/spaghetti-with-tuna-and-fresh-tomato-sauce (may not work)

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