Candied Baked Bananas Recipe

• 1/2 c. dark brown sugar
• 1/4 c. water
• 2 x slightly underripe bananas
• 1 pch salt
• 1 x juice of 1/2 lemon

1. Preheat oven to 375 degrees.
2. In a small saucepan, heat together brown sugar and water.
3. Boil about 5 min.
4. Peel bananas and slice lengthwise and then laterally and place in buttered shallow baking dish.
5. Sprinkle with salt.
6. Add in to the cooled syrup, juice of 1/2 lemon.
7. Pour the syrup over the bananas and bake about 30 min, turning them after the first 15 min.
8. Serves 2.

brown sugar, water, slightly underripe bananas, salt, lemon

Taken from cookeatshare.com/recipes/candied-baked-bananas-98526 (may not work)