Caesar Vinaigrette

• 2 anchovy fillets, minced
• 2 garlic cloves, minced
• 1 small shallot, minced
• 1 tablespoon white wine vinegar
• 1 teaspoon Worcestershire sauce
• 12 teaspoon black pepper
• 14 teaspoon salt
• 18 teaspoon hot pepper sauce
• 1 cup olive oil
• 2 tablespoons grated parmesan cheese

1. in bowl, whisk together anchovies, garlic, shallot, vinegar, Worcestershire sauce, pepper, salt and hot pepper sauce.
2. Whisk in olive oil, then Parmesan.
3. Add salt to taste.

anchovy, garlic, shallot, white wine vinegar, worcestershire sauce, black pepper, salt, hot pepper, olive oil, parmesan cheese

Taken from www.food.com/recipe/caesar-vinaigrette-510348 (may not work)