Creamy 3 Cheese Quesadillas

• 2 small flour tortillas
• 1 teaspoon butter
• 4 tablespoons light cream cheese, flavored, I use garden vegetable
• 4 tablespoons low-fat cheddar cheese, shredded
• 4 tablespoons low-fat Mexican cheese blend, shredded

1. Melt butter in skillet.
2. On one half of each tortilla, spread 2 tbsp of cream cheese, then sprinkle 2 tbsp of mild cheddar, followed by the mexican blend.
3. Fold tortillas over to make half-moon shapes.
4. Place in skillet and cook until both sides are slightly browned to your liking.
5. Cut in half and enjoy!

flour tortillas, butter, light cream cheese, lowfat, lowfat mexican cheese blend

Taken from www.food.com/recipe/creamy-3-cheese-quesadillas-431842 (may not work)