Basil Gimlet

  1. Place 6 of the basil leaves in the palm of your hand and clap.
  2. Place the leaves in the base of a cocktail shaker and add the simple syrup and lime juice.
  3. Pummel the basil leaves with a muddler to release the oils.
  4. Add the gin to the shaker along with ice.
  5. Put the top on the cocktail shaker and shake.
  6. Using a strainer, pour the mixture into a glass.
  7. Place the remaining basil leaf in your hand and clap.
  8. Garnish the cocktail with the basil leaf and serve.

basil, simple syrup, lime juice, gin

Taken from www.foodnetwork.com/recipes/basil-gimlet-recipe.html (may not work)

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