English Rum Bread (Abm)

• 34 cup water
• 1 12 tablespoons light rum
• 3 tablespoons butter
• 12 cup sugar
• 1 teaspoon salt
• 3 cups bread flour
• 2 12 teaspoons bread machine yeast

1. Place all ingredients in your machine in the order recommended by your machine's manufacturer.
2. Select the Sweet or Basic/White cycle and press start.

water, light rum, butter, sugar, salt, bread flour, bread machine yeast

Taken from www.food.com/recipe/english-rum-bread-abm-308898 (may not work)