Snow Punch Recipe

• 2 cans frzn lemonade concentrate (6 ounce.)
• 1 can frzn orange juice (6 ounce.)
• 9 c. cool water
• 2 quart. pineapple sherbet
• 1 quart. vanilla ice cream

1. Combine frzn concentrates and cool water.
2. Place sherbet and ice cream in bottom of punch bowl.
3. Break into small pcs with a large spoon.
4. Add in juices; stir till sherbet and ice cream are partially melted.

concentrate, orange juice, water, pineapple, vanilla ice cream

Taken from cookeatshare.com/recipes/snow-punch-28743 (may not work)