CHEEZ WHIZ-Baked Pimento Dip

• 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
• 3/4 cup CHEEZ WHIZ Cheese Dip
• 8 slices cooked OSCAR MAYER Bacon, crumbled
• 1 jar (4 oz.) pimentos, well drained, chopped
• 1 clove garlic, minced
• 1/4 tsp. ground red pepper (cayenne)
• 3 green onions, sliced

1. Heat oven to 350 degrees F.
2. Mix cream cheese and CHEEZ WHIZ in medium bowl until blended.
3. Add all remaining ingredients except onions; mix well.
4. Spread onto bottom of 9-inch pie plate.
5. Bake 20 min.
6. or until heated through.
7. Top with onions.

philadelphia cream cheese, whiz cheese, bacon, pimentos, clove garlic, ground red pepper, green onions

Taken from www.kraftrecipes.com/recipes/cheez-whiz-baked-pimento-dip-169253.aspx (may not work)