Poor mans Foie Gras

• 1/2 cup butter
• 1 large duck liver

1. Clean and cut duck liver
2. Melt the butter add liver fry the liver in the butter splashing the liver with butter as it fries
3. Serve hope you enjoy

butter, duck liver

Taken from cookpad.com/us/recipes/367030-poor-mans-foie-gras (may not work)