Starbucks Power/Energy Bar

• 1 cup oats
• 1 cup peanut butter
• 1 cup corn syrup
• 1 tablespoon vegetable oil
• 1 cup brown sugar
• 1 teaspoon vanilla
• 4 cups puffed rice cereal (not Rice Krispies)
• 12 cup sesame seeds
• 12 cup sunflower seeds
• 1 cup flaked coconut
• 12 cup raisins

1. Combine the first 6 ingredients in a large pot.
2. Stir frequently while mixture melts over a medium heat setting.
3. When everything appears well blended and creamy, turn off heat.
4. Add vanilla and stir well.
5. Add remaining ingredients.
6. Stir, with a large wooden spoon, until all the add-ins are coated with the peanut butter mixture.
7. Transfer mixture onto a large jelly roll pan.
8. (I sometimes spray pan with Pam or line with parchment paper.)
9. Spread evenly and cool before cutting.
10. (I sometimes run a rolling pin over the surface to ensure a uniform thickness.
11. ).
12. * Pea Butter may be substituted for peanut butter, in the case of a peanut allergy.
13. ** Honey may be substituted for corn syrup.

oats, peanut butter, corn syrup, vegetable oil, brown sugar, vanilla, puffed rice cereal, sesame seeds, sunflower seeds, flaked coconut, raisins

Taken from www.food.com/recipe/starbucks-power-energy-bar-252375 (may not work)