White Corn & Avocado Salsa
- 1 cup frozen white corn, thawed
- 34 cup avocado, diced
- 14 cup cilantro, freshly chopped
- 3 tablespoons white onions, finely chopped
- 2 tablespoons poblano chiles or 2 tablespoons jalapeno peppers, seeded and finely chopped
- 1 tablespoon fresh lime juice
- 14 teaspoon salt
- Combine all ingredients.
- Stir together gently.
- Serve while cool.
frozen white corn, avocado, cilantro, white onions, poblano chiles, lime juice, salt
Taken from www.food.com/recipe/white-corn-avocado-salsa-346937 (may not work)