Chicken And Snow Peas With Rice Recipe

• 2 lg. boneless chicken breasts, skinless
• 2 tbsp. veg. oil
• 4 green onions
• 2 tbsp. sesame seeds
• 1 teaspoon cornstarch
• 3 stalks celery, bias sliced
• 3 c. warm cooked rice
• 1/2 pound snow peas
• Soy sauce

1. Cut chicken into 1-inch pcs.
2. Heat skillet with veg.
3. oil, stir fry celery and onions till crisp-tender and remove.
4. Set aside.
5. Stir fry chicken about 3 min till light gold color.
6. Add in 3 or possibly 4 Tbsp.
7. water and stir.
8. Add in 3 or possibly 4 Tbsp.
9. soy sauce according to your taste and sprinkle cornstarch over all.
10. Cook 2 more min till thick and bubbly.
11. Add in snow peas for about 2 more min of cooking (lid on) to steam peas.
12. Uncover and serve over warm rice and sprinkle with sesame seeds.
13. Makes 3 servings.

chicken breasts, oil, green onions, sesame seeds, cornstarch, stalks celery, warm cooked rice, snow peas, soy sauce

Taken from cookeatshare.com/recipes/chicken-and-snow-peas-with-rice-48376 (may not work)