Peanut-Butter Granola Balls

• 13 c. honey
• 1/4 c. natural peanut butter
• 2 tbsp. unsalted butter
• 1 c. crisp rice cereal
• 1 c. old-fashioned rolled oats
• 1/4 c. dried fruit

1. In a small saucepan over medium flame, heat honey, peanut butter, and butter.
2. Stir until loosened and smooth, 1 to 2 minutes.
3. Remove from heat; stir in cereal, oats, and dried fruit.
4. Drop mixture by the tablespoon into mini paper cupcake or candy liners.
5. Place on a rimmed baking sheet, and refrigerate until set, about 15 minutes.
6. To store, refrigerate in an airtight container up to 1 week.

honey, natural peanut butter, unsalted butter, crisp rice cereal, oldfashioned

Taken from www.delish.com/recipefinder/peanut-butter-granola-balls-recipe-mslo0911 (may not work)