Easy Chili Bean Dip

• 1/2 cup medium or hot picante sauce
• 10 (3/4-ounce) slices Land O Lakes Deli American, quartered
• 1 (15-ounce) can black beans, rinsed, drained
• 1 (4-ounce) can mild or hot chopped green chiles, drained
• Tortilla chips

1. Combine all ingredients except tortilla chips in 2-quart saucepan.
2. Cook over low heat, stirring constantly, 8-10 minutes or until cheese is melted.
3. Serve warm with tortilla chips.

black beans, green chiles, tortilla chips

Taken from www.landolakes.com/recipe/259/easy-chili-bean-dip (may not work)