Sloppy Joes

• 2 lbs (.9 kg). ground beef
• 2 medium onions, chopped
• 1 15 oz (420 grm). can tomato sauce
• 2 tbsp (30 ml) brown sugar, packed
• 1-1/2 tsp (7 ml) chili powder
• 1-1/2 tsp (7 ml) Worcestershire sauce
• 1 tsp (5 ml) salt
• 1-1/2 tsp (7 ml) dry mustard
• 1/2 tsp (2 ml) curry powder
• 16 hamburger buns

1. Cook ground beef slowly in heavy saucepan, stirring to break up meat.
2. Add onions; cook until soft and transparent.
3. Drain.
4. Add remaining ingredients.
5. Simmer 20 to 30 minutes.
6. Serve 1/4 cup (60 ml) mixture in each hamburger bun.

onions, tomato sauce, brown sugar, chili powder, worcestershire sauce, salt, mustard, curry powder, buns

Taken from online-cookbook.com/goto/cook/rpage/000541 (may not work)